Sweet Potato Fries Recipe
August 6, 2016
Recipe by Chef Jacquie
- Yields: 6-8 Servings
1Preheat oven to 375 degrees.
2Place all ingredients in a large bowl and toss to coat with oil and spices.
3Spread potatoes out in a single layer on a cookie sheet and bake for 45-50 minutes or until golden brown and tender.
Mix up different potato varieties like russet, sweet, purple, etc.
Chef Jacquie’s Culinary Tip:
The trick to cooking potatoes evenly: cut the fries the same size!